Avocado & Beet Hummus

1 avocado in halves
1 medium beet in chunks
1 handful cilantro
1 garlic clove
Juice from one lemon
1/4 cup soaked cashews
1 tablespoon olive oil
Pinch of cinnamon
Pinch of salt
Pinch of turmeric
1 tablespoon of sesame seeds

1. Place beets, cilantro, garlic clove, lemon juice, cashews, olive oil, cinnamon and salt
in the blender and process until creamy.
2. Arrange avocado in a plate, remove the seed, and fill the cavity with a tablespoon
of beet hummus.
3. Sprinkle turmeric and sesame seeds
Recipe by Wendy Alfaro – http://foodandspiritprofessional.com




Related Posts

It’s a Gut Feeling

Did you know that Hippocrates proclaimed, “All disease begins in the gut,” nearly 2500 years ago? And he wasn’t wrong! Your gut health is more

For a better healthier lifestyle, subscribe to our newsletter packed with healthy recipe ideas and tips from our experts.