Grilled Salmon with Bok Choy
2cm piece of ginger, peeled and finely grated 3 large garlic cloves, finely grated 400g skinless salmon fillets, preferably wild Salt, to taste Pepper, to taste 2 cups baby bok choy, halved 1 cup raw mushrooms 2 cups finely shredded green cabbage 2T olive oil Preheat oven to 200 ยฐC. Heat a large rimmed roasting pan […]
